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Description
Coming to My Senses: The Making of a Counterculture CookThe New York Times bestselling and critically acclaimed memoir from cultural icon and culinary standard bearer Alice Waters recalls the circuitous road and tumultuous times leading to the opening of what is arguably America's most influential restaurant. When Alice Waters opened the doors of her "little French restaurant" in Berkeley, California in 1971 at the age of 27, no one ever anticipated the indelible mark it would leave on the culinary
The New York Times bestselling and critically acclaimed memoir from cultural icon and culinary standard bearer Alice Waters recalls the circuitous road and tumultuous times leading to the opening of what is arguably America's most influential restaurant. When Alice Waters opened the doors of her "little French restaurant" in Berkeley, California in 1971 at the age of 27, no one ever anticipated the indelible mark it would leave on the culinary landscape--Alice least of all. Fueled in equal parts by naivet and a relentless pursuit of beauty and pure flavor, she turned her passion project into an iconic institution that redefined American cuisine for generations of chefs and food lovers. In Coming to My Senses Alice retraces the events that led her to 1517 Shattuck Avenue and the tumultuous times that emboldened her to find her own voice as a cook when the prevailing food culture was embracing convenience and uniformity. Moving from a repressive suburban upbringing to Berkeley in 1964 at the height of the Free Speech Movement and campus unrest, she was drawn into a bohemian circle of charismatic figures whose views on design, politics, film, and food would ultimately inform the unique culture on which Chez Panisse was founded. Dotted with stories, recipes, photographs, and letters, Coming to My Senses is at once deeply personal and modestly understated, a quietly revealing look at one woman's evolution from a rebellious yet impressionable follower to a respected activist who effects social and political change on a global level through the common bond of food.Binding Type: Paperback
Publisher: Clarkson Potter Publishers
Published: 05/22/2018
ISBN: 9780307718297
Pages: 320
Weight: 0.60lbs
Size: 7.90h x 5.10w x 1.00d
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4.4 ★★★★★
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Product Reviews
★★★★★ 5
When you need to see where you are
Format: Spiral-bound
I love these maps and own quite a few. Easy to use, big picture or more detailed sections. Very useful despite google maps.
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Reviewed in the United States on May 16, 2025
★★★★★ 5
Another good Benchmark Atlas
Format: Spiral-bound
We camp frequently and own all of the Benchmark Atlases. Although, this is different due to Canadian laws, we are excited to try it out! Very detailed with information, such as small campgrounds and identifying land ownership (Forest services or BLM)
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Reviewed in the United States on April 26, 2024
★★★★★ 5
Good Atlas for the Pacific Provence
Format: Spiral-bound
Fascinating atlas. I am studying the southern part of of BC - retracing previous trips. Haven't been bored yet.
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Reviewed in the United States on May 16, 2025
★★★★★ 5
Memories of the Camino
Format: Paperback
First off, I have to say that my husband and I know Angela, the author. We met her because she is a neighbor of my sister, living in Hawaii. We discovered that she planned to walk the Camino de Santiago de Compostela the same year we were (2016) ! On a visit to Hawaii, we met with Angela and did a little local hike together. She was so enthusiastic and had prepared well. We, too, had been reading up and watching videos, getting suggestions as to what to bring, how to deal with physical issues and weather, what to pack and what not to pack, etc. Still, for anyone doing the Camino - whether the WHOLE 500 miles or doing the required 100 km to get the certificate at the final destination: Santiago de Compostela, Spain - it is a very personal endeavor. Reading Angela Leslee's book gives you the personal story of her "camino," and it is captivating. The changes that take place in her life - the discoveries she makes, the people she meets, the failures she feels, the fears, the habits that get broken (such as food choices!) - all make for an adventure that is life-changing and an interesting read. For anyone considering this pilgrimage, because that's what it is, this book will inspire you. You don't need to be part of a "group." You don't need a lot of plans. You do need to be prepared to be changed. The memory for myself and my husband is that it is the best shared experience we have had together in our 50 years of marriage! Angela's book brought back so many wonderful memories for us. I highly recommend this book.
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Reviewed in the United States on March 9, 2019
★★★★★ 4
Feeling Inspired!
Format: Paperback
Reading "The Way of Love" has inspired and encouraged me as I plan for my first (solo) Camino. I thank Angela Leslee for being unafraid to bare all the emotions in her book: the joys, victories, setbacks, disappointments, and pain. It's evident that "The Way of Love" was a labor of love as page after page recounts the 500 miles she walked! I told the author in an email that, in September, when I walk my Camino, I'll be sure to be up and out on the trail "...before sunrise when the yellow street lights cast their magical glow." Can't wait to experience that! "The Way of Love" -- easy to read and enjoy.
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Reviewed in the United States on May 22, 2024
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